We still have some follies in the kitchen. Taylor is learning techniques like "cream butter and sugar," and other little cooking terms. I didn't catch her in time to explain that "softened" butter does not mean melted. But that's ok. The cookies actually became one giant, flat cookie pancake. Still tasted good, though! We got it right the next time. Here's what they're supposed to look like. You can find the recipe at
www.vintagesavoirfaire.com. Yum! These are even better straight out of the freezer.
No comments:
Post a Comment